Saturday, January 7, 2012


I have to confess, folks, this post is for participation purpose only. I have no idea of what is made on CNY, but would be very happy if this finds a place in the new year bakes. This is a regular cookie that we make, but with a small twist. Molasses. Add a generous table spoon of molasses to get an earthy flavour that is very appetising for me. This makes a very small batch and was gifted to a little girl who enjoyed it very much. She gave me a double thumbs up.


Flour                200 gms
Butter               175 gms
Icing sugar          175 gms
Molasses             1 Tablespoon
Salt                 1/2 tsp
Baking soda          1/2 tsp

Mix everything together.No creaming of ingredients is required.

Scoop into cookies in a baking sheet and bake for 20 mts at 170.

They will be soft when hot but will eventually harden as it cools.

 I am submitting your post to Aspiring Bakers #15: Auspicious Dishes for CNY (January 2012) hosted by Wen of Wen's Delight

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